title title title title title title title
title title title
Site Navigation
Main Site |
Calendar |
Calendar |
News and Notes |
Veggies 202 |
Info |
Recipes |
Log In







News and Notes
from the Field

Posts Filtered by Tag - Expected Harvest |
Show Recent Posts

February 20, 2017
Final Winter CSA Share
Expected Harvest
Winter CSA Harvest #8 (Week B) should include potatoes, cabbage, onions, napa cabbage, celeriac, kohlrabi, radishes, turnips, mizuna, greens mix, arugula, and kale. Some items will be a choice.
After the final cutting of our high tunnel greens the raised beds will be mowed and hoed and carrots will be seeded for a Main Season CSA June harvest.
share on Facebook share on Twitter link
spacer
February 12, 2017
Penultimate Winter Share
Expected Harvest
Winter Harvest #7 (Week A) should include potatoes, cabbage, napa cabbage, celeriac, turnips, radishes, kohlrabi, onions, kale, mizuna, and greens mix. Some items will be a choice.
2017 garlic is poking its way through the protective straw barrier on a day in early February.
share on Facebook share on Twitter link
spacer
February 5, 2017
Winter Vegetables
Expected Harvest
Winter CSA Harvest #6 (Week B) should include potatoes, cabbage, onions, turnips, kohlrabi, beets, radishes, celeriac, spinach, lettuce mix, mizuna, greens mix, kale, and arugula. Some items will be a choice. FYI: including this week there are three more weeks of pick up for a total of 8 weeks of Winter CSA.
Miraculous regrowth! This greens mix, mizuna, and arugula was harvested the 2nd half of December, about 6 weeks ago. Cut and come again greens are essential for winter growing.
share on Facebook share on Twitter link
spacer
January 29, 2017
Greens and Roots of Course
Expected Harvest
Winter Harvest #5 (Week A) should include potatoes, cabbage, onions, purple top turnips, kohlrabi, beets, celeriac, radishes, lettuce mix, spinach, arugula, baby kale, mizuna, and greens mix. Some items will be a choice.
An end of January middle of the winter CSA farm share!
share on Facebook share on Twitter link
spacer
January 22, 2017
Mid-Winter Harvest
Expected Harvest
Winter CSA Harvest #4 (Week B) should include potatoes, garlic, cabbage, kohlrabi, beets, turnips, radishes, celeriac, baby kale, arugula, and greens mix. Some items could be a choice.
Last week's share bounty, courtesy of Field Manager Hannah
share on Facebook share on Twitter link
spacer
January 15, 2017
Mid-January Thaw Slaw
Expected Harvest
By Derek McGeehan
The greenhouse protects the next round of greens after a few inches of clinging snow.
Winter CSA Harvest #3 (Week A) should include potatoes, beets, cabbage, garlic, kohlrabi, baby kale, greens mix, arugula, radishes, turnips, and celeriac. Some items will be a choice.
This interesting fungal creature is assisting in the decomposition of one resident weed tree 'Tree of Heaven' that we've repeatedly cut back; it looks subterranean or extraterrestrial. **Will not be included in the share this week.
share on Facebook share on Twitter link
spacer
January 8, 2017
Grating is Great
Expected Harvest
By Derek McGeehan
Winter CSA Harvest #2 (Week B) should include potatoes, cabbage, beets, garlic, baby kale, arugula, mizuna, turnips, radishes, and celeriac. Some items may be a choice and/or may be unavailable if the sun doesn't thaw the interior of the high tunnel.
A simple way to incorporate your miscellaneous roots or cabbage into any meal is to grate them. This was a splendid epiphany recently because it is so easy, improves a dish, incorporates seasonal produce, and adds quality nutrition. We highly recommend you try it, especially if you're having difficulty using some of the less-familiar roots.
Sampling some greens before the big freeze
Red cabbage and watermelon radish, produce we'll be seeing during the Winter CSA
share on Facebook share on Twitter link
spacer
January 1, 2017
Winter CSA Harvest #1
Expected Harvest
By Derek McGeehan
Winter CSA Harvest #1 should include potatoes, garlic, cabbage, beets, arugula, baby kale, mizuna, greens mix, radishes, turnips, and celeriac. Some items could be a choice.
Uncovering a couple plantings of baby kale, arugula, mizuna, and greens mix after a cold night.
Gabriel tests ice thickness after a cold night.
share on Facebook share on Twitter link
spacer
December 18, 2016
Greens and Roots
Expected Harvest
By Derek McGeehan
Late Fall Harvest #6 (Week B) should include potatoes, garlic, radishes, field kale, high tunnel kale, arugula, greens mix, mizuna, salad turnips, kohlrabi, celeriac, and possibly another root. Some items may be a choice.
A radish assortment you'll probably see in the pick up room over the winter. Left to right: Bravo Daikon, Amethyst Salad, Watermelon, and Nero Tondo.
share on Facebook share on Twitter link
spacer
December 11, 2016
Time Will Tell
Expected Harvest
By Derek McGeehan
Late Fall Harvest #5 (Week A) should include potatoes, garlic, daikon radishes, yukina/tatsoi, lettuce, chard, arugula, salad turnips, salad radishes, celeriac, and cabbage. Some items may be a choice. We also need the sun to warm up the high tunnel so we can harvest the greens in there.
Simply another simple photo of attractive greens under protection with a hint of blue sky and sunshine beyond the barrier (not today unfortunately).
share on Facebook share on Twitter link
spacer
December 4, 2016
Sustainable Growth
Expected Harvest
By Derek McGeehan
Late Fall Harvest #4 (Week B) should contain lettuce mix, mini head lettuce, kale, sweet potatoes, kohlrabi, garlic, spinach, chard, arugula, mizuna, greens mix, celeriac, radishes, and turnips. Some items will be a choice.
Succulent orbs that grow above a taproot, kohlrabi is actually a round and swollen "stem". Not sure how to prepare and enjoy it? Try an internet search; a lot of options appear.
Abigail worked very hard to fill that bin with sweet potatoes...perhaps she had some help.
share on Facebook share on Twitter link
spacer
November 27, 2016
An End of November Harvest
Expected Harvest
By Derek McGeehan
Late Fall Harvest #3 (Week A) should include radicchio, head lettuce, lettuce mix, kohlrabi, sweet potatoes, potatoes, garlic, fennel, radishes, celeriac, kale, collards, spinach, arugula, and greens mix. Some items may be a choice.
Under protection of the hoop house the lettuce mix is now ready for harvest.
A very late seeding of red russian kale and arugula continues to grow under low hoops and heavy row cover.
share on Facebook share on Twitter link
spacer
November 20, 2016
Vegetables Riding the Temperature Roller Coaster
Expected Harvest
By Derek McGeehan
Late Fall Harvest #2 (Week B) should/could include spinach, lettuces, radicchio, cauliflower, fennel, onions, potatoes, herbs, kale, collards, yukina/tatsoi, and miscellaneous roots. Some items will be a choice.
Cold-hardy arugula, growing fast in the almost 70-degree heat. Hoops are already in place for an eventual added cover.
share on Facebook share on Twitter link
spacer
November 13, 2016
Late Fall Harvest #1 (Week A)
Expected Harvest
By Derek McGeehan
Late Fall Harvest #1 (Week A) could include kale, lettuce, fennel, cauliflower, potatoes, onions, herbs, baby kale, yukina savoy (asian green like tatsoi), mizuna, radicchio, greens mix, and miscellaneous roots.
Checking on scallion-protecting row cover after a windy night.
share on Facebook share on Twitter link
spacer
November 6, 2016
Final Main Season Share
Expected Harvest
By Derek McGeehan
Main Season Harvest #26 (Week B) should include lettuce, kale, potatoes, fennel, cauliflower, chives, parsley, onions, bok choy, arugula, spinach, greens mix, escarole, endive, radicchio, and miscellaneous roots. Some items will be a choice and may not be available during all pick up times.
The fennel bulb at home under its own canopy
share on Facebook share on Twitter link
spacer
October 30, 2016
Frost Tolerant Vegetables
Expected Harvest
By Derek McGeehan
Main Season CSA Harvest #25 (Week A) should include sweet potatoes, kale, leeks, lettuce, arugula, greens mix, spinach, bok choy, endive, escarole, chard, potatoes, napa cabbage, cilantro, dill, and miscellaneous roots. Some items will be a choice and may not be available during all pick up times. U-pick should include cilantro, dill, and parsley. The perennial herb gardens needs to rest for the winter.
Like most of what is grown outside on the farm this time of year, these "breen" mini-lettuces tolerate the first few rounds of heavy frost. Lows on Wednesday and Saturday mornings bottomed out at 29-30 degrees; when they drop farther into the 20s is when we need to begin covering some crops with floating row cover, or accept damage.
share on Facebook share on Twitter link
spacer
October 23, 2016
Greens and Roots
Expected Harvest
By Derek McGeehan
Harvest #24 (Week B) should include sweet potatoes, leeks, chinese/napa cabbage, lettuce, kale, endive, chard, escarole, dill, cilantro, chives, kohlrabi, turnips, celeriac, beets, cauliflower, broccoli, greens mix, spinach, mizuna, and arugula. Some items will be a choice and/or may not be available during all pick up times. U-pick should include cilantro, dill, parsley, and perennial herbs.
A fine gnarled fall and winter root, celeriac aka celery root, provides nourishment and awesome celery flavor throughout the cold months via roasts and soups.
share on Facebook share on Twitter link
spacer
October 16, 2016
Green Culture
Expected Harvest
By Derek McGeehan
Harvest #23 (Week A) should include kale, lettuce, potatoes, beets, carrots, collards, chard, arugula, spinach, mizuna, greens mix, leeks, chives, napa cabbage, escarole, endive, and savoy cabbage. Some items may be a choice and/or may not be available during all pick up times. U-pick should include dill, cilantro, parsley, and perennial herbs.
Sweet potatoes will grace the CSA share in a week or two after warm and humid curing to sweeten and improve storability. The entire ARF team helped retrieve these root-tubers after a light frost singed their sensitive leaves.
share on Facebook share on Twitter link
spacer
October 9, 2016
Turning Green
Expected Harvest
By Derek McGeehan
Harvest #22-Week B (out of 26 pick up weeks total) should include kale, lettuce, potatoes, chives, savoy cabbage, napa cabbage, chard, collards, mizuna, greens mix, leeks, spinach, arugula, broccoli, beets, turnips, and kohlrabi. Some items will be a choice and/or may not be available during all pick up times. U-pick should include dill, cilantro, parsley, and perennial herbs.
Amid a forest of kohlrabi and other greens, Hannah harvests loose arugula for our CSA-only distribution. Photo credit goes to Mary Liz.
share on Facebook share on Twitter link
spacer
October 2, 2016
Saying Goodbye to Summer Veggies
Expected Harvest
By Derek McGeehan
Harvest #21 (Week A) should include garlic, beets, kale, lettuce, arugula, spinach, mizuna, greens mix, chard, potatoes, sweet peppers, hot peppers, tomatoes, green tomatoes, cabbage, escarole, and broccoli. Some items will be a choice and may not be available during all pick up times. U-pick should include the last of the cherry tomatoes, plus dill, cilantro, parsley, and other herbs.
Food to look forward to! Shown here are late season direct seeded carrots, radishes, arugula, kale, and mustard greens mix as well as transplanted bok choy, scallions, kale, and collards.
share on Facebook share on Twitter link
spacer
September 25, 2016
A Green Time
Expected Harvest
By Derek McGeehan
Harvest #20 (Week B) should include lettuce, kale, cabbage, broccoli, garlic, butternut, spinach, chard, arugula, mizuna, beets, kohlrabi, eggplant, sweet peppers, hot peppers, tomatoes, green tomatoes, leeks, and potatoes. Some items will be a choice and may not be available during all pick up times. U-pick should include cherry tomatoes, dill, cilantro, parsley, herbal basil, and perennial herbs.
Seeded less than a month ago, these greens grew extremely quickly thanks to a very warm September, irrigation, and one or two rainstorms. The preceding 3-year fallow period may also have given the crops a special dose of soil biology. On the right side is a cover crop of buckwheat, peas, and red clover.
share on Facebook share on Twitter link
spacer
September 18, 2016
Approaching Autumn
Expected Harvest
By Derek McGeehan
Harvest #19 (Week A) should include broccoli, cabbage, potatoes, tomatoes, butternut, kale, lettuce, garlic, onions, leeks, chard, turnips, radishes, beets, okra, hot peppers, sweet peppers, eggplant, and chives. Some items may be a choice and may not be available during all pick up times. U-pick should include cherry tomatoes and herbs.
This year's broccoli haul will probably be less epic than the past couple of seasons due to a rough stretch of weather in July, but we're still hopeful for a few good weeks of broccoli harvest. Also, the crop is under attack from a multitude of insect pests including the harlequin bug, cabbage looper, imported cabbageworm, cross-striped cabbageworm, and flea beetles. Soaking your broccoli in salty water will help remove the creatures prior to cooking.
share on Facebook share on Twitter link
spacer
September 11, 2016
Watered Crops
Expected Harvest
By Derek McGeehan
Harvest #18 (Week B) should include butternut winter squash, potatoes, garlic, scallions, onions, kale, chard, lettuce, tomatoes, eggplant, sweet peppers, hot peppers, carrots, okra, chives, leeks, and radishes. Some items will be a choice and may not be available on all pick up days. U-pick should include cherry tomatoes, husk cherries, tomatillos, flowers, and herbs. Unless it rains soon, the majority of u-pick crops will end very soon.
Freshly cultivated and irrigation dependent kale, napa cabbage, fennel, broccoli and other fall crops appreciate the dry weather, as long as we can give them the water they need. In our soils, a little goes a long way. These beds are drip irrigated which has been temporarily removed for cultivation purposes.
share on Facebook share on Twitter link
spacer
September 4, 2016
Goodness
Expected Harvest
By Derek McGeehan
Harvest #17 (Week A) should include winter squash, tomatoes, sweet peppers, garlic, onions, scallions, potatoes, eggplant, okra, hot peppers, kale, swiss chard, chives, and carrots. Some items will be a choice. U-pick should include cherry tomatoes, husk cherries, tomatillos, dill, cilantro, basil, and flowers.
Another view of the freshly weeded and mowed Field 3 where our fall leeks, radishes, turnips, celeriac, cabbage, broccoli, and cauliflower are making their temporary homes.
share on Facebook share on Twitter link
spacer
August 28, 2016
Late Summer Mix
Expected Harvest
By Derek McGeehan
Harvest #16 (Week B) should include kale, winter squash, potatoes, sweet peppers, fresh onions, scallions, cured garlic, lettuce, swiss chard, eggplant, okra, hot peppers, and tomatoes. Some items may be a choice. U-pick should include cherry tomatoes, husk cherries, tomatillos, flowers, dill, cilantro, basil, and perennial herbs.
Sweet dumpling and delicata winter squash will probably be distributed this week. These varieties do not store very long so try to eat them soon. Simply cut in half, scoop out the seeds, and roast for 45 minutes at 400 degrees. Soak the seeds in water to easily separate them from the connective tissue - you'll have to use your hands here - and add them to a pan to roast as well.
share on Facebook share on Twitter link
spacer
August 21, 2016
A Mix of Summer and Fall
Expected Harvest
By Derek McGeehan
Harvest #15 (Week A) should include eggplant, winter squash, carrots, sweet peppers, cured garlic, uncured onions, scallions, lettuce, potatoes, tomatoes, okra, and hot peppers. Some items may be a choice. U-pick should include cherry tomatoes, husk cherries, tomatillos, beans, edamame, flowers, and annual and perennial herbs.
Gabe assesses and begins to snack on the components of Dana's Anchor Run CSA market basket, which won first place and best-in-show at the 68th annual Middletown Grange Fair.
share on Facebook share on Twitter link
spacer
August 14, 2016
Heat Surviving Veggies
Expected Harvest
By Derek McGeehan
Harvest #14 (Week B) should include spaghetti winter squash, tomatoes, sweet peppers, eggplant, carrots, fresh onions, fresh garlic, potatoes, lettuce, scallions, okra, and hot peppers. Some items may be a choice. U-pick should include green beans, edamame, cherry tomatoes, husk cherries, tomatillos, dill, cilantro, parsley, basil, perennial herbs, and a flower bouquet.
Ripe hot peppers arrive this week. This year we have 7 varieties to choose from. Shown bottom L-R are jalapeno (medium), habanero (super spicy), hungarian hot wax (mild-medium), and shishito (very mild). On the basket L-R are capperino cherry (medium), poblano/ancho (mild), and cayenne (spicy). Seeds are notoriously more spicy!
share on Facebook share on Twitter link
spacer
August 7, 2016
A Mid-Summer Change
Expected Harvest
By Derek McGeehan
Harvest #13 (Week A) should include tomatoes, eggplant, peppers, carrots, spaghetti winter squash, lettuce, chard, scallions, fresh uncured onions, fresh garlic, okra, beets, cabbage, celery, watermelon, cantaloupe, and potatoes. Some items may be a choice and/or may not be available during all pick ups. U-pick should include edamame, tomatoes, husk cherries, tomatillos, flowers, dill, cilantro, parsley, basil, and perennial herbs.
Mister Gabe turns 3 on Monday - Happy Birthday buddy!
share on Facebook share on Twitter link
spacer
July 31, 2016
Wet Hot Summer Veggies
Expected Harvest
By Derek McGeehan
Harvest #12 (Week B) should include tomatoes, lettuce, summer squash, cucumbers, eggplant, sweet peppers, fresh garlic, scallions, carrots, watermelon, cantaloupe melon, cabbage, and okra. Some items may be a choice. U-pick should include cherry tomatoes, husk cherries, tomatillos, green beans, flowers, basil, dill, cilantro, parsley, and perennial herbs.
Don't forget to enjoy the 25-stem flower bouquet that is included with your CSA share! This monarch butterfly is surely glad for the beautiful flower patch.
share on Facebook share on Twitter link
spacer
July 24, 2016
Heat Loving Veggies
Expected Harvest
By Derek McGeehan
Harvest #11 (Week A) should include sweet corn, watermelon, sweet peppers, lettuce, tomatoes, eggplant, scallions, fresh garlic, summer squash, cucumbers, carrots, celery, fennel, and cabbage. Some items will be a choice. U-pick should include cherry tomatoes, tomatillos, green beans, dill, cilantro, parsley, basil, perennial herbs, and flowers.
You should pick some dynamically flavored black cherry tomatoes from the u-pick patch. Above, they're nestled between sun gold cherry tomatoes, which are also stellar, and yellow wax beans.
share on Facebook share on Twitter link
spacer
July 17, 2016
Heirloom Tomatoes Arriving
Expected Harvest
By Derek McGeehan
Harvest #10 (Week B) should include tomatoes, cabbage, squash, cucumbers, lettuces, scallions, fresh uncured garlic, eggplant, fennel, celery, and carrots. U-pick should include basil, cilantro, dill, parsley, yellow wax beans, cherry tomatoes, flowers, and perennial herbs.
These hungry critters/nemeses are Colorado potato beetle larvae happily consuming eggplant foliage.
share on Facebook share on Twitter link
spacer
July 10, 2016
Continuity
Expected Harvest
By Derek McGeehan
Harvest #9 (Week A) should include cabbage, fennel, celery, lettuces, radicchio, chard, summer squash, cucumbers, scallions, basil, eggplant, and fresh garlic. Some items may be a choice. U-pick should include snap/string beans, dill, cilantro, raspberries, perennial herbs, cherry tomatoes, and flowers.
share on Facebook share on Twitter link
spacer
July 3, 2016
New Arrivals
Expected Harvest
By Derek McGeehan
Harvest #8 (Week B) should include cabbage, carrots, celery, fennel, lettuces, cucumbers, summer squash, basil, scallions, chard, eggplant, radicchio, escarole, and Italian dandelion. Some items will be a choice. U-pick should include raspberries, green beans, perennial herbs, flowers, and additional basil.
share on Facebook share on Twitter link
spacer
June 26, 2016
It's Summer
Expected Harvest
By Derek McGeehan
Harvest #7 (Week A) should include beets, carrots, lettuces, chard, summer squash, cucumbers, scallions, basil, radicchio, escarole, Italian dandelion, fennel, dill, parsley, and cilantro. Some items will be a choice. U-pick should include snap beans, herbs, raspberries, and flowers.
share on Facebook share on Twitter link
spacer
June 19, 2016
Welcome Scallions, Basil
Expected Harvest
By Derek McGeehan
Harvest #6 (Week B) should include scallions, basil, carrots, beets, chard, kale, squash, cucumbers, garlic scapes, endive, escarole, cilantro, dill, butterhead, romaine, and mini lettuces. Some items will be a choice. U-pick should include perennial herbs, snow and snap peas, and strawberries.
share on Facebook share on Twitter link
spacer
June 12, 2016
Carrots and their Greens
Expected Harvest
By Derek McGeehan
Harvest #5 (Week A) should include carrots with greens, beets with greens, romaine, butterhead, and mini lettuces, garlic scapes, endive, escarole, dill, cilantro, summer squash, kale, chard, baby kale, collards, kohlrabi, and Italian dandelion. Some items will be a choice. U-pick should include snow peas, strawberries, and herbs.
share on Facebook share on Twitter link
spacer
June 5, 2016
Beets with Greens, Peas
Expected Harvest
By Derek McGeehan
Harvest #4 (Week B) should include beets, kohlrabi, kale, chard, romaine, butterhead, and mini lettuces, endive, escarole, Italian dandelion, dill, cilantro, baby kale, collards, mizuna, and mustard greens. Some items will be a choice. U-pick should include snow peas, strawberries, and perennial herbs.
share on Facebook share on Twitter link
spacer
May 29, 2016
Lettuces, Kohlrabi, & Strawberries Arrive
Expected Harvest
By Derek McGeehan
Harvest #3 (Week A) should include butterhead, romaine, and mini lettuces, kale, kohlrabi, hakurei turnips, arugula, chard, baby kale, mustard greens mix, mizuna, bok choy, dill, cilantro, and strawberries. Some items will be a choice. U-pick should include perennial herbs and strawberries (later in the week).
share on Facebook share on Twitter link
spacer
May 22, 2016
Greens For Health
Expected Harvest
By Derek McGeehan
Harvest #2 (Week B) should include russian kale, baby kale, broccoli raab, swiss chard, hakurei turnips, radishes, bok choy, arugula, pea shoots, spinach, mini lettuces, and herbs. Some items may be a choice. U-pick should include perennial herbs.
share on Facebook share on Twitter link
spacer
May 15, 2016
And It Begins
Expected Harvest
By Derek McGeehan
Harvest #1 (Week A) should include kale, chard, spinach, arugula, pea shoots, collard greens, bok choy, radishes, turnips, mizuna, mustard greens, and a selection of herbs. Some items will be a choice. U-pick will probably include perennial herbs.
share on Facebook share on Twitter link
spacer
February 1, 2016
A Taste of Winter
Expected Harvest
By Derek McGeehan
January/February Harvest Extension #5 should include potatoes, garlic, beets, radishes, turnips, celeriac, napa cabbage, and kale. Perfect ingredients for soups and roasts.
share on Facebook share on Twitter link
spacer
January 24, 2016
After The Blizzard
Expected Harvest
By Derek McGeehan
January Extension Pick Up #4 should include potatoes, garlic, celeriac, kohlrabi, radishes, turnips, kale, and napa cabbage. Once again we're aiming for around 14 pounds of produce.
share on Facebook share on Twitter link
spacer
January 9, 2016
The Harvest Continues
Expected Harvest
By Derek McGeehan
January Extension Pick Up #2 should include potatoes, garlic, rutabaga, beets, radishes, collards, kale, and napa cabbage. Fourteen pounds were distributed in Week #1; it should be about the same.
share on Facebook share on Twitter link
spacer
December 20, 2015
32nd Week of Harvesting
Expected Harvest
By Derek McGeehan
Winter Share #6 (Week B) should include potatoes, butternut, kohlrabi, garlic, turnips, kale, arugula, spinach, collards, napa cabbage, radishes, and celeriac. Some items will be a choice.
share on Facebook share on Twitter link
spacer
December 13, 2015
Kohlrabi and Turnips Reappear
Expected Harvest
By Derek McGeehan
Winter Harvest #5 (Week A) should include potatoes, butternut winter squash, kohlrabi, garlic, salad turnips, arugula, lettuce, kale, parsley, collards, cabbage, radishes, and fennel. Some items will be a choice.
share on Facebook share on Twitter link
spacer
December 6, 2015
Cold Tolerant Veggies
Expected Harvest
By Derek McGeehan
Winter Harvest #4 (Week B) should include potatoes, butternut, garlic, beets, lettuce, arugula, kale, cabbage, parsley, greens mix, collards, fennel, escarole, and radishes. Some items will be a choice. U-pick should include herbs.
share on Facebook share on Twitter link
spacer
November 29, 2015
A Return of Beets, Mix, Collards
Expected Harvest
By Derek McGeehan
Winter Harvest #3 (Week A) should include potatoes, winter squash, beets, arugula, kale, butterhead lettuce, radicchio, garlic, cauliflower, sweet potatoes, cabbage, fennel, greens mix, and collards. Some items will be a choice. U-pick should include herbs.
share on Facebook share on Twitter link
spacer
November 22, 2015
Another Week of Thanks
Expected Harvest
By Derek McGeehan
Winter Harvest #2 (Week B) should include potatoes, sweet potatoes, winter squash, garlic, radicchio, kale, arugula, butterhead lettuce, celery, cauliflower, fennel, cabbage, onions, and radishes. Some items will be a choice. U-pick should include herbs.
share on Facebook share on Twitter link
spacer
spacer