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July 9, 2017
Thus Begins the Nightshade Shine
By Derek McGeehan
Harvest #9 (Week A) should include scallions, fresh garlic, cabbage, hakurei turnips, cucumbers, summer squash, lettuces, Swiss chard, Italian dandelion, basil, dill, cilantro, parsley, fennel, celery, eggplant, sweet peppers, and maybe a tomato. Some items will be a choice. U-pick should include cherry tomatoes, yellow wax beans, herbs, raspberries, and flowers.