Expected Harvest | September 25, 2022
Out With the Old, In With the New
by Farmer Derek

Harvest #19 (Week A) should include broccoli, napa/chinese cabbage, salad radishes, hakurei turnips, winter squash (autumn frost and/or butternut), leeks, garlic, sweet peppers, tomatoes (mostly green), arugula, swiss chard, red mustard, kale, lettuce, eggplant, italian dandelion, hot peppers, okra, and shishito peppers. Some items will be a choice. U-pick should include herbs and flowers.