July 30, 2017
Fruits of our Labor
By Derek McGeehan
Harvest #12 (Week B) should include watermelon, carrots, tomatoes/heirloom tomatoes, sweet peppers, eggplant, scallions, fresh onions, summer squash, cucumbers, lettuces, fresh garlic, parsley, basil, shishito peppers, hot peppers, and Italian dandelion. Some items will be a choice. U-pick should include cherry tomatoes, husk cherries, tomatillos, beans, blackberries, herbs, and flowers.