September 15, 2019
Green Team
by Farmer Dana
Harvest #19 (Week A) should include winter squash, potatoes, garlic, onions, leeks, kale, Italian dandelion, endive, arugula, cilantro, dill, tomatoes, sweet peppers, okra, hot peppers, Swiss chard, lettuce, and green tomatoes. U-pick should include herb garden herbs.