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News and Notes | The Anchor Run Blog

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September 8, 2019
Mostly Barn Collection
by Farmer Dana
Harvest #18 (Week B) should include butter squash, potatoes, leeks, onions, garlic, kale, chard, endive, lettuce, sweet peppers, eggplant, hot peppers, okra, tomatoes, cilantro, and dill. U-Pick should include herbs from the herb garden. Field U-Pick has concluded for the season. Now we'll prepare those areas for cover crops and get ready for the installation of additional waterways for flash flood water management.
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