September 13, 2020
Nearer to Fall Food
by Farmer Dana

Harvest #18 (Week B) should include lettuce, kale, arugula, garlic, leeks, onions, potatoes, tomatoes, eggplant, sweet peppers, hot peppers, basil, okra, Italian dandelion, beets, and radishes. U-pick should include flowers and herbs.

Link: https://www.anchorrunfarm.com/blog/Nearer-to-Fall-Food-2534/