"Now What!?" Workshops

The pergola honoring Jeannine Vannais is now completely complete. Thanks go out to members who helped fund the project by purchasing From Asparagus to Zucchini cookbooks!

Did you miss it? Don’t worry (Be Happy!)

The next Now What!? Workshop is scheduled for Saturday, June 24, 1–3pm!

The first of 2 Now What!? Workshops was attended by an actively engaged group of members! Kudos was given to Linda for her weekly column explaining how she uses her share. Thanks Linda! At the workshop, we discussed ways to store all of the produce we obtain as part of our share, as well as ways to add it to our diets and what to (and how to) save for the winter. I spoke about having the right tools to make the prep work easier and showed some examples. We also spent a good deal of time talking about using a dehydrator. And of course, we ate! I had 2 versions of Kale Stem pesto, a dip which used dehydrated tomatoes, Kohlrabi in a Teriyaki-Peanut Sauce and a quiche featuring produce from Weeks 3 & 4.

I anticipate the second Now What!? Workshop to be just as much fun! Please try to fit it in during this busy time of the year.