October 31, 2021
Roots and Greens Aplenty!
by Farmer Dana

Harvest #25 (Week A) should include sweet potatoes, potatoes, carrots, beets, radishes, kohlrabi, fennel, sweet peppers, hot peppers, garlic, lettuce mix, arugula, bok choy, kale, and savoy cabbage. Some items will be a choice. U-pick should include flowers and herbs.

*Sweet potatoes will be distributed in their natural harvested state (unwashed)*

Link: https://www.anchorrunfarm.com/blog/Roots-and-Greens-Aplenty-2739/