January 14, 2018
Something New
By Derek McGeehan
Winter Harvest #4 (Week B) should include potatoes, carrots, garlic, rosemary, lettuce mix, cabbage (red, green, napa), roots (kohlrabi, daikon, hakurei turnip, scarlet queen turnip), and greens (spinach, arugula, baby kale).
New in upcoming shares: rosemary (on the left). We didn't think we could harvest it during the winter; turns out we can. Our original goal was to simply overwinter it successfully.