Harvest #6 (Week B) should include zucchini (green and/or yellow), lettuce, salad mix, swiss chard, italian dandelion, kale, escarole, fennel, garlic scapes, scallions, beets, dill, cilantro, basil, and parsley. Some items will be a choice and may not be available during all pick up times. U-pick should include snow peas, sugar snap peas, strawberries, flowers, and herbs. Sugar snap peas and strawberries are on their way out. Cucumbers may be available later in the week.